Friday 25 February 2011

An oldie but a goodie



This, rather large, delight is the oven in the holiday house we have been renting on the Northern Beaches. On first glance, it has two distinct downsides; Firstly, it’s electric, not gas, and as every good cook knows, gas is the way forward (except my dad who would disagree til he’s blue in the face). Secondly, it looks like it was first installed in the Arc.

It turns out however, that the electric rings are completely controllable, super efficient at both heating and cooling, as are both of the ovens – the inside temperature gauge mirroring exactly the heating control. It also has two plate warming drawers underneath and a very useful power point on the top right hand corner. In fact it’s probably the best oven I’ve ever used… (take that electric showroom on the Portobello Road, it wipes your Smeg out anyday!)

Rather surprising for an oven that is over fifty years old – turns out St George made it in around 1952, ceasing production in 1957. In fact it’s so old that its on display in the Museum of Australia in Canberra.

Unfortunately, it seems that I’m not the only one who has spotted the Supermatic’s superpowers… I’ve been trying to track one down for our new house, so far without success.

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